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Silk Road Menu

Restaurant Menus

The Main Restaurant at the hotel is The Silk Road restaurant at the front of the hotel. It can seat up to 200 people inside and up to 500 including the pool area for special events such as the weekly Turkish night and wedding parties.
We can take reservations for any special events such as Birthday Parties, Anniversaries, Engagements and Weddings. We can provide all your catering and entertainment for any size group for any occasion simply give us the details of dates, numbers and an idea of the menu you would like us to provide and we can organize cakes, flowers and all the catering to ensure a fantastic event to remember.
The restaurant serves a wide variety of meals ranging from traditional English, Turkish, Indian and Continental cuisines with a specially selected children's menu made only with the finest ingredients in a familiar style including fish fingers made with finest fillet of cod in our own batter or breadcrumbs.
This is open for Breakfast 7:30 - 10:00am
Lunch 11:30 - 15:30
Evening meal 7:30 - 10:30
Here are examples of the menus available: (subject to change)
The Grand Ucel Hotel
The Silk Road Menu (subject to change)

  • Breakfast Menu

Turkish Breakfast
Feta and cheddar cheese, olives, jam, honey, tomatoes, cucumber, bread and butter
English Breakfast
Bacon, sausage, mushrooms,tomatoes, baked beans, fried egg and toast.
Menemen
Scrambled eggs with onions, peppers and tomatoes.
Scrambled egg on toast
Cheese on toast
Beans on toast
Egg on toast
Cereals

  • Omelettes:

Cheese Mushroom Ham
Sausage Salami Bacon Chicken Vegetable Plain.
Mixed Omelette – any combination of three of the above.
Fruit Salad and Yoghurt
Yoghurt and Honey

The Silk Road Restaurant

  • Starters:

Hot Starters:

Soup of the day
Please ask for today`s speciality.
Cheese Rolls V
Feta cheese rolled in a filo pastry and lighty fried.
Mushroom Parcels V
Mushrooms in a greamy sauce wrapped in filo pastry.
Stuffed Mushrooms V
Large mushrooms stuffed with cheese and grilled.
Mushroom Gratin V
Mushrooms with garlic in a creamy sauce topped with cheese and baked in the oven.
Garlic Mushrooms V
Choice button mushrooms gently fried with garlic.
Garlic Prawns
Large prawns panfried with red pepper, garlic and parsley.
Calamari
Lightly battered calamari served with a small salad and our garlic mayonnaise dip.
Onion rings V
Battered and fried rings of onion.
Potato Skins V
Deep fried potato wedges served with tomato and mayonnaise dips.
Chicken Wings
Grilled chicken wings served with a small side salad
Vegetable Spring Rolls V
Onions, carrots, peas and cabbage stirfried and wrapped in filo pastry.
Nachos Supremos:
Your choice of topping sautéd with a cheese topping served with guacomole and yoghurt dips and tortilla chips.
Beef Chicken Vegetarian V

Cold Starters:

Ezme V
A spicy chilli and onion dish with tomatoes and onion.
Russian Salad V
potato, peas and carrots bound with mayonnaise.
Haydari V
Yoghurt wıth garlic and mint.
Şakuşa V
Aubergine oven baked with tomato, onion, garlic and lemon.
Mixed Mezes V
A selection of the above mezes.

Salads:

Potato Salad
A mixed salad with boiled potatoes in mayonnaise.
Chicken Salad
Lettuce, tomatoes, onion, cucumber and sweet peppers with strips of chicken breast.
Tuna Salad
A mixed salad plate with tuna and a dressing of mayonnaise.
Prawn Salad
Fresh cooked prawns on a bed of lettuce with tomatoes, onions and cucumber and a mayonnaise dressing.
Cheese Salad
A mixed salad with grated cheddar cheese.
Green salad
Green pepper, cucumber, lettuce and onion.
Çoban Salad
A mixed salad with feta cheese pieces.
Carrot Salad
A fresh mixed salad with grated carrots.
All salads may be served as a side dish to the main course

  • Main Courses

Beef Dishes

Turkish Steak
A steak cooked to your specification with a brandy, mushroom cream sauce.
Steak Diane
A tender steak cooked in red wine with onions, mushrooms, garlic and topped with cheese.
Peppered Steak
A generous piece of meat with a garlic and peppercorn cream sauce.
Surf `n`Turf
A tender piece of steak topped with prawns in a creamy mushroom and garlic sauce.
Mexican Steak
A spicy sauce with chilli, brandy and garlic and topped with cheese.
Garlic Steak
A simple garlic and wine sauce to compliment the flavour of your steak.
Külbastı Steak

A combination of onions, tomatoes, asparagus spears, mushrooms and potatoes.
Grand Ucel Steak
A generous portion of premium steak topped with prawns, mushrooms and onions in a brandy sauce and finished off with cheese.
T-Bone Steak
Simply grilled with the best cuts of meat and served with rice, chips and a salad garnish.
12oz Steak
A large cut of the finest steak, grilled to your specification and served with rice, chips and a salad garnish.
Beef Strogonof

Diced tender beef pieces with mushrooms, onions, mustard, garlic and creamy brandy sauce.
Beef Güveç
Tender pieces of beef served in a clay dish and cooked with seasonal vegetables and a cheese crust baked in the oven.
Beef Stir Fry
Strips of prime beef and a selection of seasonal vegetables served in it`s own dish,with a side dish of rice and chips.
Meatballs
Handmade and lightly spiced beef meatballs served with rice and chips.
Shepherds Pie

A traditional taste from home, cooked with the finest lean mince and a rich gravy

Lamb Dishes

Lamb Güveç
Prime lamb pieces served in a clay dish and cooked with seasonal vegetables and a cheese crust baked in the oven.
Lamb Shank
A deliciously slow roasted shank of lamb served with a sauce of it`s own juices and vegetables of the day
Roast Lamb
A traditional piece of tender roast lamb served in a rich gravy with seasonal vegetables.
Lamb Shish
Tender pieces of lamb grilled and served with a salad and chips.
Lamb Chops
A generous serving of deliciousLamb chops grilled and served with vegetables of the day.

Meat Dishes

Liver and Bacon
A favourite recipe made with the finest liver and English bacon with mashed potatoes.
Steak and Kidney Pie
An individual pie with fresh pastry and topped with a cheese crust.
Mixed Stir Fry
A selection of premium cuts of chicken, lamb and beef served in a heated dish with a selection of seasonal vegetables and a side dish of rice and chips.
Mexican Fajitas:
Your choice of filling chopped and grilled, served with onion, tomato, peppers and a sweet sauce.
Beef Chicken
Se afood Vegetarian V
Mixed Grill
A mouth watering selection of lamb chops, chicken fillet and steak – a feast for a true meat-lover
Sunday Roast
Traditional roast beef or chicken fillet, yorkshire pudding, carrots, cabbage,
cauliflower, peas and gravy. ONLY ON SUNDAYS!
All Main Courses served with rice, chips and your choice of seasonal vegetables or side salad unless otherwise stated.

Chicken Dishes


Pineapple Chicken
Chicken fillet with a pineapple and white wine creamy sauce.
Garlic Chicken
A simple mushroom and garlic sauce over a tender chicken fillet.
Osmanlı Chicken
A fillet of chicken with medley of mushrooms, onion, tomato and garlic in a creamy sauce topped with cheese.
Spicy Chicken
A hot sauce with mushrooms, tomato, onion, brandy and chilli.
Nutty Chicken
A delightful combination of walnut and almond in a creamy sauce
Chicken Kiev
A generous Chicken breast fillet with a garlic and herb butter centre.
Stuffed Chicken
Chicken fillet stuffed with a creamy brandy and mushroom sauce
Chicken Schnitzel
A tenderized generous chicken fillet coated in fine breadcrumbs.
Chicken Pane
Diced choice pieces of chicken breast in a creamy brandy and mushroom sauce served with pasta
Chicken and Bacon
Chicken fillet with bacon, with mushrooms, onions and Worcestershire sauce.
Chicken Piscorana
Chicken fillet cooked with mushroom, onion, garlic and a creamy sauce with mustard and pickles.
Chicken Stir Fry
Chicken breast pieces and a selection of seasonal vegetables served in it`s own dish, with a side dish of rice and chips.
Chicken Güveç
Prime chicken breast pieces served in a clay dish and cooked with seasonal vegetables and a cheese crust baked in the oven.
Chicken Shish
Choice cuts of chicken breast grilled and served with a side salad and chips.

Fish Dishes

Grand Üçel Swordfish
A generous swordfish steak with prawns, mushrooms, garlic and onions in a creamy white wine sauce, with a cheese garnish.
Grilled Swordfish Steak
Simply grilled and served with chips and salad.
Seafood Güveç
A rich selection of calamari, king prawns, mussels and fish in an onion and pepper sauce.
Jumbo King Prawns
Jumbo prawns in a simple garlic sauce with mushrooms and onion.
Grilled Trout
Daily fresh grilled freshwater trout with a refreshing salad.
Grilled Sea Bream
Freshly prepared and grilled – a deliciously light and delicate fish to savour.
Traditional Fish and Chips
A large cod steak in a light batter served with homemade chips.
Prawn Crêpe
A generous pancake with stir fried prawns and lightly spiced vegetables.
Tuna Crêpe
A generous pancake with stir fried vegetables and tuna.

Pasta Dishes

Spaghetti Bolognaise
Minced meat cooked in a freshly prepared sauce of tomato, onion and Italian herbs.
Neopolitana V
A simple tomato, garlic and onion sauce served with pasta.
Piscodara
Tuna, sweetcorn and mayonnaise with pasta.
Al Funghi V
A creamy coconut sauce with mushrooms.
Con Quesa V
A light pasta dish with a cheese garnish.
Vegetable Pasta Pane V
A selection of seasonal vegetables in a creamy white wine sauce.

Vegetarian Dishes V

Vegetarian Güveç V
A selection of the finest seasonal vegetables baked and served in a clay pot with a cheese crust.
Vegetable Curry V
A creamy curry sauce with Indian spices and a medley of local produce.
Mushroom Güveç V
Button mushrooms with garlic and white wine in a creamy cheese sauce baked and served in a clay pot, with rice and chips.
İmam Bayaldı V
Whole aubergines baked and stuffed with vegetables and rice.

Desserts

Crêpes:
Your choice of filling for our freshly prepared pancakes:
Lemon and Sugar
Chocolate
Mixed Seasonal Fruit
Banana and Honey
Fruit Salad and Yoghurt
A delicious selection of fruit with a greek style yoghurt dressing.
Yoghurt and Honey
A bowl of greek style yoghurt laced with honey.
Banana Split
A whole banana with a sprinkling of fruit salad and ice cream.
Ice Cream Sundae
A selection of ice cream flavours.
Fruit Salad
A healthy and tasty selection of the finest fruit served with, or without ice cream.
Gateaux
Ask for today`s selection of gateaux.
Irish Coffee
A floating coffee laced with Irish whisky.
Carribean Coffee
With Tia Maria